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UConn Master Composter Certificate

2015 UConn Master Composter Certification Program
Program: Five consecutive Saturdays, starting with October 4, 2015. Classes will be approximately from 9:30 am to 3:30 pm. The program covers a variety of composting systems, including commercial, farm and worm composting, but has an emphasis on residential composting; classes will cover in detail the science of composting. Master Gardener certification or prior composting experience is not necessary.

Locations: The first and fourth classes will be held in the Silver Educational Center at the Bartlett Arboretum & Gardens, 151 Brookdale Road, Stamford CT 06903 (203-322-6971). Class/workshop on Saturday, October 11 will be held in the Middlesex County Extension Center 1066 Saybrook Road, Haddam CT 06438 (860-345-4511). The third Saturday class will be held at the recycling and transfer station in Fairfield, CT. The field trip on the last Saturday will be in East Canaan in NW CT; directions will be given ahead of time in class.

Program Requirements: Each master composter intern will be required to complete a minimum of 20 hours of approved community outreach projects in order to qualify for graduation. The projects must be in Connecticut and must include work on at least two separate projects. In addition, interns must attend all four of the classes in order to qualify for graduation. Attendance at the fifth week field trip is optional but strongly recommended. Those who miss a class may make it up in a following year, though that will not be in Fairfield County.

Registration: The program is limited to 24 interns and will be filled on a first come basis, based on receipt of a completed registration form mailed to the Home & Garden Center at UConn Storrs, accompanied by a check for $100. If you wish to obtain a syllabus that details the lectures, dates and locations, and a registration brochure, please contact Greg Moonie, State Coordinator, UConn Master Composter Program at